Recipe Image

Spaghetti Aglio e Olio


1. Cook spaghetti according to package instructions until al dente.
2. In a pan, heat olive oil over medium heat and add thinly sliced garlic.
3. Sauté garlic until golden brown, then add a pinch of red pepper flakes.
4. Add the cooked spaghetti to the pan and toss with the garlic oil mixture.
5. Season with salt and garnish with chopped parsley.
6. Serve immediately with grated Parmesan cheese, if desired.

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Created:

October 13, 2024 at 05:57 AM